Overview

This course is an introduction to process/product engineering and design in which the technical, environmental, social, economic and marketing aspects involved in the manufacture of products ranging from everyday consumer goods (food, pharmaceuticals, etc.) to water and industrial chemicals are examined. Students will be taught to determine material and energy … For more content click the Read More button below.

Course Outline

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Fees

Pre-2019 Handbook Editions

Access past handbook editions (2018 and prior)