Research Project - FOOD5127

Faculty: Faculty of Engineering

School: School of Chemical Sciences and Engineering

Course Outline: http://www.ceic.unsw.edu.au/

Campus: Kensington Campus

Career: Postgraduate

Units of Credit: 12

EFTSL: 0.25000 (more info)

Indicative Contact Hours per Week: 12

CSS Contribution Charge: 2 (more info)

Tuition Fee: See Tuition Fee Schedule

Further Information: See Class Timetable

Description

The aim of this course is to provide students with an opportunity to undertake independent study of a particular aspect of food science and technology through performance of laboratory-based research work. Students will be expected to present the results of their investigation in a thesis-style report and in a research seminar. Students will select a project in consultation with the course and/or program authority, within the program of study in which they are enrolled.