Research Project - FOOD5127


	Faculty: Faculty of Engineering
	School: School of Chemical Sciences and Engineering
	Course Outline: http://www.ceic.unsw.edu.au/
	Campus: Kensington Campus
	Career: Postgraduate
	Units of Credit: 12
	EFTSL: 0.25000 (more info)
	Indicative Contact Hours per Week: 12
	CSS Contribution Charge:Band 5 (more info)
	Tuition Fee:See Tuition Fee Schedule
	Further Information: See Class Timetable

Description

The aim of this course is to provide students with an opportunity to undertake independent study of a particular aspect of food science and technology through performance of laboratory-based research work. Students will be expected to present the results of their investigation in a thesis-style report and in a research seminar. Students will select a project in consultation with the course and/or program authority, within the program of study in which they are enrolled.